Meet our Farmers
from the spice islands of zanzibar
Our Zanzibar spices are sourced from small villages and subsistence farmers across the island. Grown using traditional methods, these single origin, organic spices reflect the richness of their natural environment.
At Ujamaa, there is no large-scale monoculture. Our spices grow naturally alongside crops like banana and jackfruit, supporting both the land and the farmers.
We believe imperfect spices are better. Their natural variation gives them character, depth and a more authentic flavour you won’t find in supermarket spices.
Discover the farmers behind our spices and watch our introduction video to learn more.
KIBENI WOMEN's COOPERATIVE
Turmeric
KIBENI WOMEN'S COOPERATIVE
Kibeni is located at the northern tip of Unguja, Zanzibar’s southernmost island.
Learn more Mgambo VILLAGE
Vanilla
Mgambo VILLAGE
Mgambo Village is situated deep inside Unguja’s countryside and is relatively inaccessible, so you need to hike up on foot to his farm, as the terrain is just too difficult to drive by car.
Learn more Kidichi Cooperative
Black Pepper • Cinnamon • Cloves
Kidichi Farm
The cooperative we work with in Kidichi is located in what once was the private property of the first Sultan of Zanzibar and Oman.
Learn more HERKULU Tea Estate
Black Tea
HERKULU Tea Estate
Learn moreMitakawani VILLAGE
Cardamon • Ginger • Nutmeg • Moringa • Pili Pili • Lemongrass • Hibiscus
Mitakawani VILLAGE
Right in the middle of the Southern island of Unguja lies the small village of Mitakawani.
Learn more Zanzibari farm tours
Interested in learning first hand about our equitable and ethical spice supply chain?
private farm tours
Find out more about our supply chain and meet the people involved on our private farm tours we now offer*
*Limited availability but are enquiries welcomed
learn more *Limited availability but are enquiries welcomed
