Kidichi Black Pepper

£6.50

(5 customer reviews)

Giving earthy and citrusy aromas, this single origin black pepper is grown completely organically by our partner small-hold farmer in the Kidichi village.

 

Flavour Notes:

Citrus - Earthy - Forest

Description

This black pepper is grown in what once were the private spice gardens of the first Sultan Seyyid Said, but the area has now been split up between multiple smallhold farmers.

The pepper is ripened on the vine until the first fruits turn orange and it is then harvested by hand and sun-dried. This pepper really embodies the terroir of the forest it grows in – no monoculture here!

A staple in every household, this black pepper is bursting with citrusy aromas painted on a bold earthy background. This pepper will go perfectly with big flavours like steak au poivre or some tofu in a black pepper sauce – the choice is yours!

5 reviews for Kidichi Black Pepper

5.0
Based on 5 reviews
5 star
100
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%
  1. Ben M. (verified owner)

  2. Francesca Grech (verified owner)

  3. Robert P. (verified owner)

    Top quality and flavour.

  4. Lisa P. (verified owner)

    Nice strong flavour and smell

  5. Christina S. (verified owner)

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Who grew our Kidichi Black Pepper?
Rehema Joni
Kidichi Farm
Rehema was born and raised in Kidichi and she grows black pepper, cardamom, cinnamon and ginger. Rehema loves her job when she is able to receive customers that can buy her spices.

Need inspiration? Try our recipes:

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